This is another one of those “so easy it almost feels wrong to call it a recipe” recipes. But then you try it and you’re like “call this whatever the heck you want cause it tastes soooo good.”
I am a self-proclaimed s’mores addict. I don’t care what season it is, I am literally always down for some chocolatey marshmallowy goodness.
To make this, start with a baking-safe dish, a bag of chocolate chips, a box of graham crackers, and a bag of marshmallows (whatever size you like).
Preheat your oven to 450. Dump the bag of chocolate chips in, and top it with the marshmallows. Pop that bad-boy into the oven for 7-9 minutes, until the marshmallows are nice and golden brown. Serve with graham crackers and dip away.
This is an awesome dish to whip up for a party, a girls night, the Sunday game- whatever. It’s so quick, so simple, and always a hit.
Let me know if you try it and how it turns out!